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Kalo (Taro)

Cooking, Health & Wellness
  • $12.00


  • No Online


Out of an abundance of caution and your safety, we have cancelled this event, we apologize for any inconvenience.

Chef Daniel Swift, Windward Community College/Uala Leaf Cafe

Kalo, taro, was a staple of the Hawaiian diet. It can be used in many different culinary meals adding its unique flavor to dishes. Come and learn how to make cream of kalo soup with mushrooms, roasted kalo poke, and kalo upside-down cake.

$12/class per person in advance

All classes are vegan and are demonstration-style. Generous samples and written recipes are provided. This is a group food demonstration and food allergies are not accommodated.

Registration one week prior to class and prepayment is required. No refunds. Maximum capacity is 40 participants.

Call 263-5050 to register.

Location: Harry and Jeanette Weinberg Medical Plaza and Wellness Center

642 ‘Ulukahiki Street

Kailua , HI 96734

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